Posts Tagged
Farming
Culinary historian, Koshersoul author keynotes Yellow Springs-based Black Farming Conference
By Andrew Esensten, J. The cover of Michael Twitty’s new book shows the culinary historian and chef with several multicolored challahs in front of him. There is a rainbow Pride one, a blue-and-white Israeli flag one, and a red-black-and-green Pan-African flag one. The largest loaf includes all of the colors