By Shannon Sarna, JTA I first tasted latkes for brunch at a trendy eatery on the Lower East Side about six years ago. Since then, I’ve seen them across the country on brunch menus everywhere from diners to Michelin Star restaurants. Latkes — or potato pancakes, as they’re known to

By Jaime Geller, JNS.org The average Chanukah sufganiya (jelly doughnut) has between 300 and 400 calories of nearly pure oil and fat. In honor of the miracle God bestowed on the Maccabees, making oil meant for just a day last eight days, the delicious donut and other traditionally oily Chanukah